Jam from a mom in Kansas who really,
really likes to make jam.


Welcome to Holly Anne's Raspberry Jam.
My Raspberry Jam is made the old fashion way,
one batch at a time. I use fine, plump raspberries from Minnesota, some pure sugar, splashes of lemon juice
and a few hopes and dreams. 
I use no high-fructose corn syrup, no pectin.
Nothing is artificial.
 

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